Yan Imam Bayaldi

Experience the authentic taste of Armenian cuisine with our rich and flavourful Imam Bayaldi — a classic Mediterranean dish made from slow-cooked eggplants, tomatoes, sweet peppers, onions, and garlic in aromatic sunflower oil. Prepared using a traditional home-cook style recipe, this wholesome vegetable delicacy delivers deep, natural flavour in every bite.
Perfect for modern lifestyles, this ready-to-eat plant-based dish can be served cold or warm as a meze, side dish, sandwich filling, or part of a gourmet antipasti platter.